White Oregon truffles have an earthy flavor and intense aroma. These frozen wild truffles have been hand-foraged in Oregon during the fall white truffle season and expertly frozen to preserve as much of their fresh flavor and aroma as possible. They’re available year round to satisfy truffle cravings whenever they strike.
Oregon truffles do not have the same quality, depth or complexity of flavor that their European counterparts do. They are however a far more economical alternative and a good choice for those seeking to try fresh truffles for the first time.
