Lily Bulbs(0) No Reviews yet $373.00 Approximately 10 lbs. | Incl Overnight S&H -+ Add to Cart DetailsLily bulbs are the sweet, starchy corms of some varieties of lily, used as a vegetable in Chinese and Japanese cuisine. Lily bulbs can be cooked whole or separated easily into individual “petals” or “scales”. Their texture varies with the amount they’re cooked, but can range from crisp & crunchy like a water chestnut to more mealy like a potato.Product InfoSize:Approximately 10 lbs.Features:FreshVacuum PackedOrigin:Lanzhou, ChinaStorageStorage:Store lily bulbs in your refrigerator.Shelf Life:1-2 months.Recipes & TipsLily bulbs can be served raw, stir fried, or boiled. Try them in salads & other cold dishes, stir fries, Japanese savory custard (chawanmushi), or soups. They can be used as a thickener. You may also likeFresh Karma Orchids | Incl Overnight S&H $91.00 Fresh Micro Orchids™ | Incl Overnight S&H $93.00 Fresh Flower Assortment | Incl Overnight S&H $112.00 Fresh Micro Flowers Blend™ | Incl Overnight S&H $135.00 Oca | Incl Overnight S&H $196.00 Reviews (0 Stars) BackRatings & ReviewsNo reviews availableBe the first to Write a Review
