Cilantro flowers can be used as a garnish for any foods that pair well with fresh cilantro like poultry, pork, curries, tacos, etc.
The attached cilantro sprigs can be used similarly to full grown cilantro as a topping/finishing ingredient. The tender branches can be pinched off of the stems for use whole, or the whole sprigs can be chopped.
Need help finding the right edible flower? See our Edible Flower Guide →
