Pasta doesn’t get much more decadent than lobster filled ravioli (except perhaps truffle filled ravioli), but there are other delicious seafood ravioli options too. Crawfish, Andouille & Roasted Pepper Ravioli brings a healthy dose of Cajun heat to your pasta dishes, while Frutti Di Mare ravioli blends bay scallops and shrimp with roasted shitakes & cream.