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Lentils
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Dried lentils offer tremendous nutrition (they’re a great source of plant-based protein) and don’t need to be soaked prior to cooking. Some varieties hold their shape well when cooking (great for lentil side dishes, soups, and salads), while others break down for pastes and thickening soups. Lentils are an affordable way to make your meals healthier, colorful, and more delicious! |

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More Info: • Bean & Lentil Recipes
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