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Whole Pheasant

6 birds (about 15 lbs total)

$188

  • Includes Fedex Overnight Shipping
    • All perishable products (such as meat or seafood) are sent with gel packs via
      either Fedex Priority or Fedex Standard overnight. Almost all non-perishable
      items (such as dried mushrooms or dried peppers) are sent via FedEx Ground
      or UPS Ground, which takes 2-7 business days for delivery. A few items
      are shipped via regular mail. The shipping method for each item is noted on
      each item page.

      Items that ship via Ground can be upgraded to overnight shipping (for a fee)
      by contacting us immediately after placing your order.



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Size:

Six 2.5-3lb birds (Approx. 15lbs total).

Features:

Free Range
Grain-Fed, Non-GMO Feed
Antibiotic, Hormone, and Growth Stimulant Free
Air-Chilled
Individually Vacuum Packed
Neck & Liver Included
Skin-on
Raw
Frozen

Origin:

North Carolina

Pheasants are elegant, delicious birds that have been a prime choice for banquets and royalty in Europe since their introduction from China in the Middle Ages.  Their lean, tender meat is chicken-esque, but more flavorful and succulent.

Air chilling (as opposed to the cheaper and more common industrial water chilling) pheasants is a more environmentally sound process that generates less waste and further improves the flavor and texture of the bird (water chilled birds absorb undesirable water during the chilling process).


Store whole pheasants frozen until you need them, then defrost completely before cooking.

Thawing Tips

Pheasants are often brined or barded (wrapped with bacon or pancetta) prior to roasting or basted while roasting to give them more richness and help keep them moist.  Pair them with chicken-friendly ingredients like thyme, garlic, potatoes and wild mushrooms.

How to Cut Up Poultry
Poultry Preparation Tips
Pheasant Recipes


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