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Wood Sorrel is similar to French Sorrel, the leaves are clover-like, divided into three heart-shaped parts and creased down the middle, a vibrant, lime green color and a lemony flavor (from the presence of oxalic acid). Applications: Wood Sorrel is a bright accent in green salads and can be cooked and presented in a variety of ways. It can be added to salads, used in soups, used in sauces (traditionally served with fish), or as a seasoning. A chilled, sweetened, wood sorrel tea also makes a refreshing beverage along the lines of lemonade.
Season: Typically May and October.
Origin: The Pacific Northwest
Specifications: Each order is for 2 lbs of wood sorrel.
Shipping: Fedex Overnight
Browse More Wild Foods, including Wild Boar, Wild Caught Seafood, Wild Seaweed & Fresh & Dried Wild Mushrooms.
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