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Maitake mushrooms are also known as 'Hen of the Woods' mushrooms. It has a rippling form with no caps, and grows in clumps and clusters at the foot of oak trees. Maitakes are described as being a cluster of dark fronds with a firm and supple texture at its base, becoming slightly brittle and crumbly at the edges. They have a unique shape and a rich flavor.
Our Maitake cultivated mushrooms are organically grown and carefully hand selected ensuring the highest quality fresh mushrooms.
Applications: They are quite meaty, with a rich flavor, and these mushrooms can hold their shape and crisp texture extremely well in the sauté pan.
Origin: Oregon and Southern California
Storage & Handling: Place in a paper bag and refrigerate for use within 10 days. Do not soak them.
Read How to Freeze, Can & Dehydrate Fresh Mushrooms.
Shipping: Fedex Overnight
Looking for Dried Shitake Mushrooms? and more Wild Foods, including Wild Produce, Wild Boar, Wild Seafood & Wild Sea Vegetables.
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