Selezione Tartufi White Truffle Sunflower Oil is all natural* and offers the same delightful white truffle flavor found in Selezione white truffle oil without the additional flavor of olive oil. Sunflower oil is essentially neutral in flavor, so if you want to bring truffles to your food without olives tagging along, this is the choice for you.
 
Selezione natural truffle oils offer a cleaner, complex, yet less pronounced flavor than most other oils on the market. They leave the diner with a significantly cleaner mouth feel and a softer finish (not cloying or overpowering), gently carrying you through the meal rather than interfering with later dishes.

Natural white truffle sunflower oil should be stored in a cool, dry cupboard away from the sun.

Because white truffle oil’s flavor and aroma is easily damaged by cooking, this truffle oil should be used to finish just-cooked dishes. The residual heat of the hot food will unlock the oil’s full potential. Try drizzling white truffle oil on to eggs, risotto, pasta, popcorn, potato dishes or anywhere else where you want to add white truffle flavor.

Truffle Product Recipes