When working with whole truffles, one really needs a truffle slicer. Truffles are so packed with flavor that a little bit goes a long way. Using this sharp, expertly crafted truffle slicer allows you to maximize your investment and truffle coverage by shaving incredibly thin strips off of the truffle quickly and easily. This truffle slicer is built from stainless steel with a comfortable wooden handle.

Store your truffle slicer in a drawer or cupboard when not using it.

Shave white truffles over finished dishes just before serving. Black truffles are more robust and can be cooked slightly if you are careful. Truffle shavings are great on pasta, risotto, pizza, cream soups, anything else involving cream, cheese, or eggs.

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Truffle Recipes