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Smoked Duck Sausage w/ Apple Brandy

48 links (about 9 lbs total)

$131

  • Includes Fedex Overnight Shipping
    • All perishable products (such as meat or seafood)
      are sent with gel packs via either Fedex Priority or
      Fedex Standard overnight. Almost all non-perishable
      items (such as dried mushrooms or dried peppers)
      are sent via FedEx Ground or UPS Ground, which
      takes 2-7 business days for delivery. A few items
      are shipped via regular mail. The shipping method
      for each item is noted on each item page.

      Items that ship via Ground can be upgraded to
      overnight shipping (for a fee) by contacting us
      immediately after placing your order.



Qty:  



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  • Recipes & Tips
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Size:

Twelve 4-link packs of 3oz sausages (Approx. 9lbs total).

Features:

Pre-Cooked (Smoked)
Frozen

Origin:

New York

Smoked duck meat is paired with apple brandy and a hint of clover honey in these sausages. Biting into one will give you a mix of smokiness, richness from the duck meat, sweetness from the honey, and twang from the apple jack brandy.

Ingredients: Duck, pork, beef, duck skin, water, salt, cherry syrup (pure cane sugar, water, cherry flavor, concentrated lemon juice), black currant syrup (pure cane sugar, sugar, water, concentrated black currant juice, natural flavoring, lemon juice), calcium reduced dried skim milk, sugar, butterscotch schnapps (contains milk), apple jack brandy, spices, paprika, flavorings, garlic powder, sodium nitrite.  Stuffed in a natural pork casing.


Store duck sausages in your freezer until you're ready to use them, then thaw only as many as you need.

Thawing Tips


Grill, broil, or pan fry. These duck sausages are pre-cooked (smoked) so very little cooking time is needed to warm them up or mark them on the grill.

Sausage Recipes


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