Size:	One pail (Approx. 5lbs total).
Features:	Block Frozen
Origin:	Iowa or Georgia

Note: Currently Out of Stock

This turtle meat is semi-boneless and comes from fresh water snapping turtles. It is called ‘semi-boneless’ because it still has cartilage in it. The flavor of turtle meat is both delicate and intense.

Keep turtle meat frozen until the day you're planning on cooking it.

For thawing tips, please read Safely Defrosting Frozen Food for Maximum Flavor.

Turtle meat is great in gumbos and in soups.

Turtle Recipes

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