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Pink Beans

1.75 - 10 lbs

Starting At $26

  • Includes UPS Ground Shipping
    • All perishable products (such as meat or seafood)
      are sent with gel packs via either Fedex Priority or
      Fedex Standard overnight. Almost all non-perishable
      items (such as dried mushrooms or dried peppers)
      are sent via FedEx Ground or UPS Ground, which
      takes 2-7 business days for delivery. A few items
      are shipped via regular mail. The shipping method
      for each item is noted on each item page.

      Items that ship via Ground can be upgraded to
      overnight shipping (for a fee) by contacting us
      immediately after placing your order.



  
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Size: Choose 1.75lb jar or 10lb bag.
Pink beans (aka chili beans, mauve benas, habichuelas rosadas) are similar to the pinto bean, but rounder, and smaller. They have a slightly sweet flavor, thin skin, and a smooth yet meaty texture.

Dried pink beans are best stored in an air-tight container in a cool, dry place.


Pink beans can be used in any recipe calling for kidney beans, red beans or pinto beans. They’re a particularly good choice for cold bean salads, refried beans and chili.

Basic Cooking Technique:
To cook pink beans, first soak them in water overnight. Rinse the beans and put them in a pot with fresh water. Simmer (covered) until tender, then drain off any excess water.

How to Soak & Cook Dry Beans
Bean Recipes


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