Choose 50, 100, or 150 Tiny Veggies™ Radishes
These brightly colored pink/red and white radishes may look tiny (just slightly bigger than a quarter), but they pack the same spicy punch as full-sized radishes. Use Tiny Veggies Radishes in the place of conventional radishes to make salads, appetizers, and entrees more exciting.
Store Tiny Veggies™ Radishes in your refrigerator in their plastic clamshell.
Up to a month.
RECIPES & TIPS
Though quite tasty raw, Tiny Veggies™ Radishes can also be pickled (how to quick pickle vegetables), blanched, steamed, roasted, or tempura battered & fried.