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The Mahi-Mahi (aka Dolphin Fish, Dorado) is a fast growing warm water fish prized for its white flesh which is light tasting, meaty, and acts as a great canvas for many different seasonings. It features prominently in many tropical cuisines. These Mahimahi fillets have the skin on.
Applications: Mahi Mahi fillets can be grilled, fried, or steamed and are frequently paired with tropical fruit flavors, avocado, honey, or cilantro.
Specifications: This is an order for 10 pounds of Mahi fillets. The fillets are fresh with the skin on.
Shipping Method: Fedex Overnight
Browse our other fish and shellfish.
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