Camelina Seed (aka Gold of Pleasure Seed, Camelina Sativa) comes from an ancient oil seed crop of Celtic Europe first cultivated over 4000 years ago. It contains significant levels of Omega-3 fatty acids, antioxidants, and vitamin E, and tastes similar to almonds. Because of these high antioxidant levels, Camelina seeds have a longer shelf life than most seeds traditionally harvested for their oils.

We also offer bulk Camelina seed oil, perfect for salad dressings!

Store organic camelina seeds in an air-tight container in a cool, dry place.

Use this seed for roasting, or added raw to salads or baking mixes. When Camelina seed is ground and left in water (at a ratio of 80% to 20%) overnight, it will form a gel that can be used as a binder in baking.

Will These Seeds Grow?
According to the farmer, these seeds are viable and will grow, but because they have been handled and packaged for consumption rather than planting we can’t guarantee it. In addition, we are unable to provide growing tips, information about yields, etc.