Store these chops in your freezer until you're ready to use them. For thawing tips, please read Safely Defrosting Frozen Food for Maximum Flavor.
These chops are great for grilling, broiling, or even pan frying. While Kurobuta pork can be used for just about any dish calling for normal pork, seasoning simply will allow the flavor of the meat to come through. One doesn’t need heavy sauces to make this pork tasty!
Recommended Internal Cooking Temp: 150°