Kobe Beef Ground Chuck

12 lbs total

$149

Includes Fedex Overnight Shipping
- All perishable products (such as meat or seafood)
  are sent with gel packs via either Fedex Priority or
  Fedex Standard overnight. Almost all non-perishable
  items (such as dried mushrooms or dried peppers)
  are sent via FedEx Ground or UPS Ground, which
  takes 2-7 business days for delivery. A few items
  are shipped via regular mail. The shipping method
  for each item is noted on each item page.
  
  Items that ship via Ground can be upgraded to
  overnight shipping (for a fee) by contacting us
  immediately after placing your order.

Qty:

Product Info
Storage
Recipes & Tips
Reviews

Size:	Two 6lb Bags (approx. 12lb. total)
Features:	Ground from Chuck Only (No Trim) 75%/25% Lean/Fat Ratio Hormone Free Sub-Therapeutic Antibiotic Free Frozen
Origin:	USA

Chuck meat, cut from the beef shoulder, is considered by many to make the best ground beef because of its beefy flavor due to collagen deposits and great natural meat to fat ratio. Of course, this is Kobe beef, the best of the best, renowned for its marbling. As such, this ground beef is even more beefy and tender than conventional ground chuck.

This ground Kobe beef is from domestic Waygu (meaning "Beef of Japan") cattle that are descendents from Japanese herds and raised in the United States. Their intricately marbled beef is legendary and the result of careful breeding and a highly regimented diet. That marbling creates beef that is the most tender, juicy, and flavorful available.

While this ground Wagyu chuck is perfect for non-burger applications or making burgers of a specific size, we also offer convenient pre-formed Kobe burgers and Kobe beef sliders, ready to thaw and cook.

This ground Kobe chuck comes frozen and separated into two bags within the box, allowing you to only thaw half of your order at once if you wish. This also means that this purchase can be conveniently split.

For thawing guidelines please refer to Safely Defrosting Food for Maximum Flavor.

You can use ground Kobe chuck for forming your own burgers, making a killer meatloaf, meatballs, Bolognese sauce, or whatever else you can imagine.

Ground Meat Recipes
Burger Recipes

Product Reviews
Score: 0

Submit Your Review