The tenderloin comes from the ‘short loin’ area of the cow, and it is where you get the most tender cuts of meat. The tenderloin is where fillet minion cuts come from. This tenderloin is cut in a 189A style so it is defatted, unlike the standard 189 style cut.

Dunedin Grass-fed beef is humanely raised, healthy, has quality marbling, and has a wonderful flavor. Dunedin has been selected to be the top 15% of grass-fed beef in terms of marbling and it is wet-aged for tenderness. It is very tender and flavorful with a rich flavor profile. We never use growth stimulants or antibiotics. For more information about Dunedin brand visit the Dunedin site.

Origin: New Zealand

Applications: You can either cook grass-fed beef tenderloin whole or cut it into steaks. With all grass-fed beef, you will want to cook it at a lower temperature and for a shorter amount of time than conventional beef to avoid toughness.

Specifications: This is an order for approximately 27 lbs of fresh tenderloins. There are 5 pieces per box.

Shipping Method: Fedex Overnight