The ribeye roll comes from the tender and flavorful rib area of the beef. This grass-fed beef ribeye roll is boneless and is perfect for hand-cut steaks or as a large roast.

Dunedin Grass-fed beef is humanely raised, healthy, has quality marbling, and has a wonderful flavor. Dunedin has been selected to be the top 15% of grass-fed beef in terms of marbling and it is wet-aged for tenderness. It is very tender and flavorful with a rich flavor profile. We never use growth stimulants or antibiotics. For more information about Dunedin brand visit the Dunedin site.

Recommended Cooking Temps:

Rare - 120°-125°
Medium Rare - 130°-135°
Medium - 140°-145°
Medium Well - 150°-155°
Well Done - 160° and above

Origin: New Zealand

How to Store & Share: The ribeye rolls are large cuts of meat that you can portion into steaks or roasts. They arrive at your door fresh rather than frozen so you can cut them into whatever you like and store them in the freezer or share with your friends.

Specifications: This is an order for approximately 39 lbs of fresh ribeye rolls. There are 4 pieces per box.

Shipping Method: Fedex Overnight