Store frozen mushrooms in your freezer until you're ready to use them, then thaw.
Frozen lobster mushrooms can be thawed and cooked as you would fresh lobster mushrooms. They are slightly crunchy and are particularly good in egg and milk dishes like frittatas and quiches. They also pair very well with seafood.
The Best Methods for Defrosting Food
Lobster Mushroom Recipes
More Mushroom Recipes