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Frog legs are delicate and lightly sweet. Their flavor is similar to that of a very young chicken.
Origin: Captured in Taiwan and Malaysia
Applications: Frog legs are delicious when fried, baked, broiled, scampied, and pan-fried. Be careful not to overcook the frog legs or the meat will toughen.
How to Store & Share: Since these frog legs are already frozen and individually wrapped, you are able to thaw what you want to cook and throw the rest into the freezer or split the case with your friends and family.
Specifications: Each order is for 5 pounds of frozen frog legs. There are 4-6 legs per pound.
Shipping Method: Fedex Overnight
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