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Dried Japones Chilies

4 oz - 5 lbs

Starting At $23

  • Includes Ground Shipping
    • All perishable products (such as meat or seafood) are sent with gel packs via
      either Fedex Priority or Fedex Standard overnight. Almost all non-perishable
      items (such as dried mushrooms or dried peppers) are sent via FedEx Ground
      or UPS Ground, which takes 2-7 business days for delivery. A few items
      are shipped via regular mail. The shipping method for each item is noted on
      each item page.

      Items that ship via Ground can be upgraded to overnight shipping (for a fee)
      by contacting us immediately after placing your order.



  
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  • Product Info
  • Storage
  • Recipes & Tips
  • Reviews

Size:

Choose 4oz, 8oz, 1lb, 2lbs or 5lbs.

Features:

4oz & 8oz sizes packed in resealable plastic pouches
Kosher*

Scoville Heat Rating:

15,000-36,000 (chile heat scale)

Origin:

India

Japones chilies get their name from the Spanish word for Japanese. They are somewhat similar in appearance to dried de arbol chilies but have thicker skins and can be a little bit hotter on average. They are most commonly found in spicy Thai and Chinese dishes.

*Kosher: 1, 2 and 5 lb sizes are marked kosher. Smaller packages are not currently marked kosher (but are certified).


Storage: Store japones peppers in an air-tight container in a cool, dark cupboard.

Shelf Life: Japones chilies will retain their potency for at least a year, but likely much longer.


Dried japones peppers can be ground into chili powder or reconstituted in boiling water. Use them to add considerable heat to soups, salsas, braises and sauces.

How to Rehydrate Dried Chiles
How to Grind Your Own Chile Powder
More Chile Recipes & Techniques


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