Size:	Choose 4oz, 8oz, 1lb, 2lbs or 5lbs.
Features:	4oz & 8oz sizes packed in resealable plastic pouches
Scoville Heat Rating:	15,000-30,000  (chile heat scale)

The long, thin De Arbol chile has become a symbol of southwestern cuisine. Similar to a cayenne pepper, these chilies are hot, but not overwhelming.

We also offer pre-ground de arbol chili powder in bulk.

Storage: Store de arbol chili peppers in an air-tight container in a cool, dark cupboard.

Shelf Life: De arbol chilies will retain their potency for at least a year, but likely much longer.

Reconstitute de arbol chilies and add to soups, sauces, and other dishes. Chop them up, toast them (optional) slightly and add them still dried. Take the tops off and grind them into chili powder using a spice grinder or blender for use as is or as part of your own spice blends. De Arbol chilies are great for use in many Mexican dishes and salsas.

How to Rehydrate Dried Chiles
How to Grind Your Own Chile Powder
More Chile Recipes & Techniques

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