Use chocolate bellflowers to bring color, bite, and just a touch of chocolate flavor to salads, sweets or savory dishes. Because their appearance evokes candy corn, they're a great choice for Halloween themed dishes!
Some edible flowers may wilt or change color when exposed to vinegar, so if using a vinegar-based dressing on salads containing edible flowers, test it on a few blossoms ahead of time and/or add it at the last second.
Edible Flower Recipes
Need help finding the right edible flower? See our Edible Flower Guide →
