Size: |
Choose three 7oz pack sampler (21oz total) or five 7oz pack sampler (35oz total). |
Features: |
Fresh
Fully Cooked
Individually Wrapped
All Natural*
Preservative
Artificial Ingredient & Nitrite Free |
Origin: |
Fabrique Delices, California |
| Be ready for your next party in a snap with these charcuterie
samplers. Two sizes are available: a three-item small sampler and a
five-item large sampler. Each item in the samplers is packed in 7oz
portions, ensuring there will be plenty for a party and a wide selection
of options for your guests.
Of course, if you just love charcuterie, these samplers also allow
you to enjoy a variety of flavors & textures in a single order.
Pates, mousses and rillettes all have different textures. Mousses
are light, soft and smooth, perfect for spreading on crackers, toast
points, and other foods. Pates are firmer, and can be sliced. Rillettes
are rustic spreads made from cooked down shredded meat with a coarser
texture than mousses.
Pate with Black Pepper is made with Niman Ranch pork. All of these
products have been made from duck, chicken, and pork raised antibiotic
& hormone free and fed natural feed (no animal by-products).
Fabrique Delices has been carefully crafting artisanal charcuterie
for over 24 years. They follow traditional recipes in order to ensure
authentic texture and flavor.
The Small Sampler Contains:
Pork Pate with Black Pepper
Duck Mousse with Port Wine
Truffle Mousse (Chicken)
The Large Sampler Contains:
Pork Pate with Black Pepper
Duck Mousse with Port Wine
Truffle Mousse (Chicken)
Duck Rillettes du Perigord
Pork Rillettes
Ingredients:
Pate with Black Pepper: Pork, pork liver, egg, cornstarch, onion, nonfat dry milk, salt, red wine, black pepper, garlic, spices.
Duck Mousse with Port Wine: Duck
liver, duck fat, milk, fresh egg, Port wine, cornstarch, salt, sugar,
hydrolysed corn, soy and wheat proteins, pepper, spices. Aspic: water,
gelatin, vinegar, Cognac, salt, hydrolysed corn, soy and wheat proteins.
Truffle Mousse: Chicken
liver, duck fat, chicken fat, milk, whole egg, Sherry wine, cornstarch,
truffle, mushroom, sugar, salt, porcini mushroom powder, onion, white
pepper. Aspic: water, gelatin, vinegar, Cognac, salt, hydrolysed corn,
soy and wheat proteins.
Duck Rillettes du Perigord: Duck meat, duck fat, water, duck liver, cornstarch, salt, pepper, spices.
Pork Rillettes: Pork, pork liver, water, cornstarch, salt, black pepper, spices.
*No Chemical Ingredients. |
