MarxFoods.com All Prices Include Shipping!
The Marxfoods.com Blog AskMarxFoods.com - Our answers to your culinary questions MarxFoods.com CEO -- Justin Marx's blog
 
 

PRODUCTS > Meat & Poultry > Charcuterie > Dry Cured Meats > 
coppa-lg.jpg
Dry Cured Coppa, Whole Pork Shoulder

6 pieces (about 5.25 lbs total)

$99

Includes Fedex 2nd Day Shipping

Qty:  

Email a Friend

View Larger Image
 
  • Product Info
  • Storage
  • Recipes & Tips
  • Reviews
Size:

Six 14oz packs (Approx. 5.25lbs total).

Features: Ready to Eat, Dry Cured 75 Days
Origin: Fabrique Delices, California
Ingredients: Pork, Salt, Sugar, Spices, Sodium Erythorbate, Sodium Nitrite, Garlic Powder, Beef Casing.

Coppa (aka capicola) is a pork shoulder that has been stuffed into a casing and dry-cured.  These coppa have been seasoned with sea salt and garlic, dry cured and hand-tied.

Fabrique Delices has been carefully crafting artisanal charcuterie for over 24 years. They follow traditional recipes in order to ensure authentic texture and flavor.

Storage: Store coppa in your refrigerator. For long term storage they can be frozen, but this may effect their texture.

Shelf Life: Up to 24 weeks for unopened packs, 10-14 days opened, up to 36 weeks frozen.

Slice coppa thin for sandwiches and antipasto dishes. You can also use it to top pizza.
Product Reviews
Score: 0

Submit Your Review

 

chorizo-sm.jpg
Chorizo d'Espana (Dry Cured)
10 links (about 6 lbs total)
$106
Includes Fedex 2nd Day Shipping
Slightly spicy sausage flavored with smoked paprika that has been dry cured for 30 days. more info...
Qty: