Size:	Choose approximately 10, 20 or 50lbs
Features:	Sustainably Dry-Grown on a Small Family Farm, Sorted/Washed/Packed by Hand
Origin:	Olsen Farms, Northeastern Washington

All Blue heirloom potatoes have blue/purple skin, blue/purple flesh and a moist texture.  This variety is a great way to bring unexpected colors to your potato dishes.

Shipping Limitations: Because our heirloom potatoes are hand selected, cleaned, packed, and shipped by the family of farmers who grow them, potato shipments are only sent out once per week. Shipments usually go out on Tuesdays, but can vary based on the farmers’ available time due to harvesting demands, etc.

Storage: Store heirloom potatoes in a paper bag or box in a cool, dark & dry place.

Shelf Life: Heirloom potatoes' shelf life varies with the season and the ambient humidity in your area. Here are some rough guidelines:

Summer through Winter: generally 2-3 months.
Spring: up to four weeks.

All-Blue potatoes are best roasted or boiled.

Potato Recipes

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